Spices
Nutmeg Coarse Cut
Coarsely broken nutmeg kernels, warm and sweet, ready for grinding or steeping.
Overview
Ceylon nutmeg, the inner seed of Myristica fragrans, broken into a coarse cut that releases its warm, sweet and woody aroma during cooking and extraction. The cut suits mulling blends, brines, slow-cooked dishes and spice premixes. Offered in bulk and for private-label seasoning and food-manufacturing programmes.
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