Black Pepper Coarse Cut

Overview

Ceylon black pepper broken into bold, coarse fragments that keep the berry's pungent bite and visible flecks of cracked corn. The larger particle size suits rubs, marinades, charcuterie, table grinders and steak seasoning where texture and a slow heat release matter. Supplied in bulk and for private label to seasoning houses, meat processors and food-service blenders.

Make Black Pepper Coarse Cut with us

Send us your spec, volumes and target market, and our team will come back with a plan, samples and a price.