Spices
Cocoa Beans
Whole roasted cocoa beans, the raw material for grinding into nibs, mass and chocolate.
Overview
Whole roasted cocoa beans, the foundational raw material that is ground into nibs, cocoa mass and chocolate. Deeply chocolatey and naturally bitter, they are used by craft chocolate makers, confectioners and beverage producers as a starting point for in-house processing. Supplied in bulk to chocolate manufacturers and specialty food producers.
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