Seeds
Sunflower Seeds
Tender shelled kernels with a soft nutty taste for snacking, baking and salads.
Overview
Hulled sunflower kernels, pale and tender with a clean, mild, nutty taste that turns rich and toasty once roasted. They are folded into breads and energy bars, scattered over salads or pressed into seed butters and spreads. Available raw or roasted, in bulk and for private-label packing for bakery, snack and food-manufacturing customers.
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